How to make ghee in the oven

How to make ghee in the oven

WHAT IS ghee? Ghee is clarified butter, which means the butter has simmered over low heat until all the moisture has evaporated and the milk solids have separated.  The milk solids brown in the bubbling butter, giving it a nutty, deep aroma. Ghee is frequently used in...
Handmade Dough

Handmade Dough

I’ve been having a curious desire to return from machine made to handmade. It all started from a realization with chapati dough. I had learned to make chapati dough by hand, using a traditional Indian dough pan. When the day came to make a new batch of dough, I...
Ghee Recipe

Ghee Recipe

I’ve noticed it takes about half an hour to make ghee, whether I’m boiling two sticks of butter or sixteen sticks of butter.  The first batch I made, I assumed it would take an hour.  So I set the timer and walked away.  When I came back the ghee had over...
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